Summer Course in Experimental Practices in Olfactory Design - Firenze - IED
NEW

Language

English

Start date

June 2026

Frequency

Full time

Fruition

On campus

Duration

3 Weeks

Course Coordination

Ilaria Legato

Price

2.800 €

Discover the sense of smell as a language of contemporary design and a tool for multisensory experiences

The Summer Course in Experimental Practices in Olfactory Design offers students and young professionals the opportunity to explore scent not only as an aesthetic element, but as a medium capable of generating experiences, building narratives, and defining identities. The course combines creativity, research, and design to introduce smell as an innovative language applicable to design, art, fashion, and communication.

In the contemporary context of multisensory design, the ability to transform perceptions and emotions into immersive experiences is increasingly in demand. Florence represents the ideal location for this experience: a city with a rich artistic and cultural tradition, a center of excellence in design, visual arts, and sensory culture, offering students the opportunity to engage with innovative practices in an international setting.

The summer course aims to provide skills in olfactory composition, analysis of raw materials, design of multisensory spaces, creation of olfactory identities for brands or environments, and the conceptual translation of ideas into tangible sensory experiences. It is designed for students and young professionals from design, visual arts, fashion, communication, architecture, and cultural studies, even without specific experience in perfumery, but motivated to develop cross-disciplinary skills in sensory design and immersive experiences.

The summer course adopts a multidisciplinary and project-based approach, combining theory, practice, and experimentation. The methodology promotes active learning, with guided sensory exercises, workshops, visits, project work, and practical activities.

Key modules include:
· Olfactory Culture & Sensory Theories – introduction to scent as a cultural language and design tool, analyzing its role in perception, memory, and meaning-making.
· Materials, Techniques & Olfactory Composition – study of natural and synthetic raw materials and olfactory composition techniques.
· Olfactory Space & Multisensory Design Practices – design of immersive installations and multisensory environments.
· Scent Communication, Brand Storytelling & Curatorial Strategies – creation of olfactory identities and sensory communication strategies.
· Final Project Lab – development of a complete project, translating concepts and ideas into immersive olfactory narratives and experiences.

The summer course prepares participants for roles such as olfactory designer, brand experience designer, sensory curator, or immersive environment designer. Students acquire skills applicable across design, art, fashion, communication, and hospitality, integrating scent into experiential, artistic, and commercial projects. Florence, with its cultural and creative heritage, offers a unique setting to combine tradition and innovation in an international and highly stimulating environment.

Faculty

Course Coordinator

Ilaria Legato

Brand e Food Designer

News

05 June 2026

Forbes Next Leaders: the May cover is signed by Riccardo Dall’Angelo

The collaboration between IED and Forbes Next Leaders continues, foregrounding the design perspective of students and alumni.

21 May 2026

IED AHEAD - Design your tomorrow, today.

Enrol by 31 July 2026 and get an exclusive 20% discount on tuition fees for Undergraduate and Foundation Courses starting in September, October and November 2027.

“TypoLAB”, del alumno Gonzalo Muñoz, premiado en los Young Ones Student Awards

13 May 2026

“TypoLAB,” by student Gonzalo Muñoz, wins an award at the Young Ones Student Awards

This student's project for the Bachelor's Degree in Graphic Design has been awarded a Student Merit

11 May 2026

Design tells its story at the Turin International Book Fair with EDICOLA IED

From 14 to 18 May, a newsstand of creativity presented the first two issues of Notes on Plural Intelligences alongside a selection of the best Italian and international magazines, accompanied by a programme of talks and workshops that explored themes of design, publishing and contemporary communication.

07 May 2026

IED.60 Public Program - May: between Plural Intelligences and the culture of design

The programme of IED events open to both the internal and external communities continues in may; it was launched to mark the 60th anniversary as a collective reflection on the role of design.

Forbes Next Leaders – IED Student designs the April cover of Next Leaders | © Forbes Next Leaders - Studentessa IED firma la copertina di aprile di Next Leaders

27 April 2026

Forbes Next Leaders: the April cover designed by Giada Boselli

IED and Forbes Next Leaders continue their shared journey with the development of the third cover of the magazine, created for the month of April.

13 April 2026

IED presents The Searchlights: the urgencies of our time through the photographs of people in their twenties

As part of EXPOSED Torino Photo Festival, IED presents the second chapter of the three-year project Ti vorrei dire, developed in collaboration with Gallerie d'Italia - Torino, a part of Intesa Sanpaolo

IED Italy and Spain Summer Courses

10 April 2026

IED Italy and Spain Summer Courses

An international educational experience in Italy and Spain that integrates learning, research, and the exploration of dynamic and stimulating cultural contexts.

Forbes Next Leaders – IED Student designs the March cover of Next Leaders

02 April 2026

Forbes Next Leaders: Noemi Giulianini designs the March magazine cover

Forbes Next Leaders and IED join forces to promote next-generation creativity, continuing the partnership dedicated to the Next Leaders covers.

Don't miss it

Exhibitions and Festival

13 July 2026 - 13 July 2026

Madrid

IED Madrid Graduation Day 2026

The IED Madrid community comes together to celebrate the end of the 2025–2026 academic year and the achievements of its graduating students.